Chef's special
Lobster & seafood linguine
King prawns, mussels, tomato, white wine, garlic and chilli.
A Stratford tradition since 1984
Classic Italian cooking by father-and-son chefs, just four minutes from the Royal Shakespeare Theatre.
Pre-theatre menu served 3–6pm · Two courses £24.95
Our story
Sorrento is led in the kitchen by father-and-son chefs Antonino and Adriano De Angelis — preserving the generous cooking and personal service that have defined the restaurant since 1984.
Every dish is cooked to order, with classic recipes, fresh ingredients and the quiet confidence of a family that has welcomed generations of Stratford diners.
From the kitchen
Seafood, steaks, handmade sauces and house desserts — familiar dishes prepared with the care a memorable evening deserves.
Chef's special
King prawns, mussels, tomato, white wine, garlic and chilli.
Chargrilled steak, buttered lobster tail and dressed leaves.
Made in house
Coffee, liqueur, zabaglione cream and a generous dusting of cocoa.
Before the curtain rises
Join us before the performance for two thoughtfully paced courses. Tell us your curtain time when booking and our team will help keep your evening running beautifully.
We recommend arriving around 90 minutes before your performance.
A table for every occasion
Warm service, classic surroundings and the easy sense that there is always time for one more course.
What guests remember
A summary of recurring diner feedback on food, service and atmosphere.
Find us
A quiet table on Ely Street, moments from the High Street and a four-minute walk from the Royal Shakespeare Theatre.
Sorrento Restaurant